Yesterday, I decided to try something new. Our beets needed to be used, but I didn’t just want to steam them with potatoes. I wanted something new a different. So, I made these. They turned out so well. They are probably the best veggie burgers I have made, so far. Yields: About 4 Large… Read More Vegan Beet Root & Quinoa Burgers
Bean burgers are the bomb, especially when they’re packed full of protein and actually fill you up! The burgers definitely do that! I bought a Burger Press here, and received it within a few days. It makes it so much easier to make these, but you can make them by hand, as well. If you… Read More Indian Curry Vegan Bean Burgers
This is a meal in itself, and is delicious! My stepdad makes this all the time, and we love it! The recipe is originally Cypriat Turkish , but has been adapted over the years. If you like soft potatoes and greens, you’ll love this!
A few months ago, for some reason I got a 24-hour stomach bug. I woke up feeling horrible, then I threw up. I thought to myself, “That’s weird. I haven’t thrown up in a long while.” Well, I probably threw up about 5 times that day. The only things I could keep down were apples… Read More Vegan Alkaline Lentil Soup
California rolls and Sushi have always been in my top favorite foods, after Indian Curry, and a few Mexican dishes, but I always get the vegan options of sushi or California rolls at Asian buffets. I know a lot of other people love sushi, and it may be a reason they don’t want to go… Read More Vegan Sushi (Soy Free)
There’s this book called Raw & Simple, by Judita Wignall. Have you heard of it? If you haven’t you should hear about it. So, I’m telling you!
These things are my staple food. They are so easy to make, and my mom absolutely loves them! They go great with my Vegan Veggie & Black Bean Burgers for lunch, or as a breakfast food. They are baked, so are a lot better for you than frying them! They are so versatile because you… Read More Healthy Vegan Spiralized Hash Browns/Curly Fries