Eggs are so easy to replace when you're baking! You can use things like applesauce (which sounds like it would taste better, anyway), flax meal, chia seeds, bananas, and even instant potatoes.
Start your morning with these savory "sausage-like" breakfast patties.
A childhood favorite turned smoothie, without all the sugar and oil!
Sometimes I'm in the mood for something ethnic. Okay, this is probably most of the time. Anyway, Indian food is my favorite ethnic food, and I love everything that I have tried, so far. Also, Indian food is great for vegetarians and vegans because in the culture of India, they don't eat meat, and you … Continue reading Indian Vegetable Curry + Rice [Vegan, GF, Soy Free, Oil Free]
These waffles are so simple, and so versatile! They can even be kept in the freezer.
We all love a sandwich. Its a simple lunch to take to work, or just eat at home, and the vegan version is even simpler! This is gluten-free is you use GF bread, so make sure you get that! Makes: 1 sandwich What you Need: 2 slices Gluten-Free Vegan Bread (I like Food For Life … Continue reading Vegan Sammy [GF, Soy-Free]
A childhood favorite, I think everyone loves macaroni and cheese! the creaminess and cheesiest ones were the best! Well, this recipe meets all those qualifications, and its Low in Fat, and 100% VEGAN! How great is that?! I have made this about 3 times this week. That means my family and I really like it! … Continue reading Low-Fat Vegan Mac n Cheeze [CHEAP!]
With Cinco de Mayo coming tomorrow, I thought I'd share a Mexican dish that I love, and I wish I'd found out about it sooner! Stuffed Poblano peppers! I've made stuffed bell peppers before, but nothing compares to these Poblanos. yum. These stuffed peppers are actually tender, have quite a bit of spice, and go … Continue reading Stuffed Poblano Peppers & Veggie Fajitas [Full Meal]
A childhood favorite! Chili Mac. My dad would serve leftover chili on some macaroni or spaghetti noodles! I thought it was so clever, and it still is. It’s so simple, super good, and now I've just veganized it! 🙂 Serves: 3-4 What you need: Left over chili (or make a really simple version here and … Continue reading Mexican Chili Mac
Sauerkraut is one of those foods where you either love it, or you hate it. Well, I'll tell you, I used to absolutely HATE it. The tangy taste just never appealed to me. Then, I found out about healing your gut, and I realized, if I wanted to heal mine, I was gonna have to … Continue reading Simple Sauerkraut Recipe